Description
Bob’s Red Mill Organic Dark Rye Flour is freshly ground on our millstones and has a hearty and distinctive flavour.
Rye is rich in dietary fiber and iron. It is also a nutritious source of antioxidants and nutrients including selenium, phosphorous, magnesium, copper, zinc and protein.
Add rye flour to your baked goods for its delicious and unmistakable flavor. Our Dark Rye Flour makes an outstanding, hearty, robust peasant-style bread. Rye flour can be used for many other kinds of foods as well. Get your creative side on and give it a try in pancakes, waffles, cookies, pie crust, crackers, muffins, stollen, cakes and even pizza crust!
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Kosher
As a continued commitment to the quality of the products we make and sell, all of Bobโs Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.
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Whole Grain
This product is 100% whole grain. It includes all of the nutritious bran, germ and endosperm that whole grains offer.
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Vegan
All Bobโs Red Mill products are vegetarian. This product is also vegan, meaning it does not include eggs, dairy or honey.
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Stone Ground
Our stone-ground flours and meals are made the old fashioned way, on our slow-turning quartz-stone mills. This time honored technique maintains cool temperatures, which preserves the natural flavor and healthy nutrition of the grains.
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Organic
This product was grown and produced using a uniform set of methods established by the United States Department of Agricultureโs National Organic Program and third-party certified organic by Quality Assurance International.
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Non-GMO Project Verified
Bobโs Red Mill products are made without the use of bioengineering and use ingredients grown from identity preserved seeds. Currently, more than 240 of our products have been verified with the Non-GMO Project. Visitย NonGMOProject.orgย for the full list.
